Showing posts with label organic foods. Show all posts
Showing posts with label organic foods. Show all posts

A Snake Bite

14 comments:
It's that time again....peak orange season


 This year the orange orchard is incredible....
the fruit is literally pulling the branches to the ground 
and every tree is in full blossom....what an incredible smell

crazy wonderful

so what to do with all of that orange juice?
I'm not much of a mixologist 
but I love tea and especially tea with lemonade

not long ago I ordered an "Arnold Palmer"
from a little cafe and the server said:

"do ya see any golf courses around here?...it's called a snake bite up this a way"

oops
really
?

So here is my version of a 
Snake Bite
using 
OJ

Mix together:

a nice large pitcher of your favorite ice tea 
(make about 4 quarts)

Add:

4 or 5 tea bags of 
Coconut Chai Tea
(I use Zhena's Gypsy Tea which you can find at Trader Joe's
or use a tea that has a lot of spices like Constant Comment)

let this sit overnight in the fridge

When ready to serve/drink:

add 4 cups of freshly squeezed orange juice 
to your pitcher of ice tea


 fill some nice large glasses 
about half full with ice
now you can drink this
"as is"

but to add some 
BITE
to your drink

I like to top it off with a shot of 
Captain Morgans Spiced Rum

I stick a big slice of lime on a wood fork
(you can find these bamboo disposable forks at Target and most grocery stores)

float the shot of rum on the top of the tea
and swizzle with the lime slice


ENJOY


Kelley's Klassic Summertime Lemonade

6 comments:
 Start with about a dozen lemons...I have Meyer lemons and Eureka lemons in my orchard
 The Meyer's are so delicious and can be found in most supermarkets...I've seen bags at my local Trader Joe's too!  The difference in the size and color of the lemons is really funny!  Meyers tend to have lots of seeds but yield a lot of juice
 Get out you juicer and juice away....
 You will need about 2 cups of juice 
for a nice large quart pitcher
 Add 2 cups of cold water to your lemon juice
 make a simple syrup by adding 1/2 to 3/4 cup of superfine sugar 
to 
 1 cup of water
regular granulated sugar is fine too
 I usually heat up the sugar water in the microwave
 to get the sugar to dissolve faster
 Add the syrup water to your lemonade mixture and test for sweetness...we like it pretty tart and the Meyer lemons are incredibly sweet as it is

 Add some lemon slices to your pitcher 
and garnish your glasses with lemon slices

Fill glasses with lots of ice 


And last but not least...have a seat in your favorite chair and sip away!

A summertime Classic


Cheers!

Kelley

Kumquats

9 comments:
these are just about the cutest little gems ever!
Kumquats
 whether you have an acre 
or just a great little patio...
as long as you have sunlight 

you can grow Kumquats


we have many varieties of citrus in our orchard 
but sadly not a single Kumquat

 right now the blossoms are peaking and 
the new fruit is forming
 the bees are doing their thing too...
thankfully

 and since orange is in
 both in the garden


  in the home,

 in nature

and on the runway


lets get some Kumquats



tangerine happens to be the Pantone 
color of the year 
for 2012


 orange is a very Tuscan inspired color 
 but surprisingly 
works well with many other colors
 one of the nice things about Kumquats 
is they grow in almost all zones
and do very well as a potted plant

 I have been thinking about what to put
 in big galvanized pots on our newly built deck
and have decided on Kumquats
 in addition to being a really great looking ornamental plant 
the fruit is really tasty 
and can be used for jams and relishes...
so off to the Nursery 
what will the color of the year be in 2013

Avocado maybe?


you just never know

The Best Giveaway Yet!!!!!

73 comments:


So here it is...
Time for a great giveaway!!

Just a few of my favorite things from the locals here in the Ojai Valley and my way of saying

 "thankyou" 

to everyone who follows along and have become my "blogging family"
From the Ojai Valley Food Company, their organic ginger citrus grill sauce.
Absolutely the best on chicken and fish, but you can use it on sweet corn and even fruit!
From Westridge market:  Tomato, apple and raisin cheese topper!
Pour this over brie or buratta and serve with crackers and apple slices...so yummy.
Locally pressed olive oil with lemon.
Really smooth and fragrant, pairs with balsamic vinegar and french bread perfectly.
The Ranch House Restaurant herb salt.  
A favorite of locals, this spice can be used for anything.  I actually thought this had parmesan in it at first but it doesn't.  
It is really a great all around seasoned salt, really nice and herby....is that a word?
Westridge market Jamaican jerk seasoning.
Westridge grills tritips and chicken over mesquite in their parking lot on the weekends and they use this spice rub!  
 Amazing.

And finally, I will include some fresh lavender from my garden, as fresh as it gets and so fragrant it will knock your socks off!

So here we go

Leave a comment on this post 
I will choose a winner using a random number counter

Entries will be included up until 12:00 noon on  Sunday, August 8th 
with the winner announced at 1:00 PM

Good luck....can't wait to pick a winner


~kelley~